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Wild Turkey Preparation: From the Field to the Table

Hunting for Food Cookbook

Learn to cook a wide variety of wild game with “Hunting for Food” by Jenny Nguyen and Rick Wheatley. Once you’ve successfully completed your turkey hunt, then what? This complete field-to-table guide also includes information on field dressing and processing a wide variety of wild game — including our favorite, those tasty wild turkeys — as well as recipe cooking instructions for preparing it. Processing and preparation instructions cover a wide variety of game, including turkeys, fish, fowl and small game, as well as deer and wild hogs.

Info: Search for T3615 or “Hunting for Food” at www.ShopDeerHunting.com

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