by Dank » April 23rd, 2008, 8:15 am
a good way to try some grilled is to cut fairly thin slices of breast (not to thin but not to thick, just experiment) marinade overnight in whatever you like and the next day take your slices place a small scoop of cream cheese and a slice of jalepeno pepper on top of a strip roll it up and wrap it in bacon using a toothpick to hold it together and throw them on the grill. these turn out really good. i've done this with duck and deer tenderloins and they are just as good. hope you enjoy. good hunting
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