stuffed turkey breast

Share your favorite ways to prepare the world's tastiest game bird.
dthahn
 
Posts: 2
Joined: August 22nd, 2008, 3:14 pm

stuffed turkey breast

Postby dthahn » August 22nd, 2008, 3:21 pm

pound out breast tohalf inch thick.roll half pound of chorizo into breast.tie.bread with corn flake crumbs. bake at350 one and a half hours or until done. make sauce with velveeta and rotel tomatoes. slice roll on bias and cover with sauce. its the bomb.

Axelwood
 
Posts: 9
Joined: July 29th, 2008, 5:26 pm

RE: stuffed turkey breast

Postby Axelwood » August 22nd, 2008, 7:33 pm

Sounds good to me.. I have not pounded out turkey, but it works wonders on chicken for tenderness....  Not sure why I have not tried it on Wild turkey...  I use cornflakes in a lot of caseroles as toppings...  never tried it as breading...  I bet it is great though..  interesting recipe
 
One pointer I learned... put meat in ziploc-- let out air--- then pound meat it in the bag... Lot less mess

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trkynut54
 
Posts: 441
Joined: January 27th, 2009, 5:37 pm

RE: stuffed turkey breast

Postby trkynut54 » February 8th, 2009, 5:59 am

I have to get off this thread i'm getting hungry
Don't hunt harder hunt smarter

dthahn
 
Posts: 2
Joined: August 22nd, 2008, 3:14 pm

great recipe

Postby dthahn » May 15th, 2009, 4:29 pm

another great recipe, slice breast across grain half inch thich, salt and pepper, spread on apricot or plum jam on both sides grill on hot 2-3 minutes per side. 300 million chinese cant be wrong


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