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In the Heat of Battle

Our hunt had started so well. After hearing little before flydown, my friend Dan Barden and I had trekked across a pasture and up a small ridge before stopping to call. At the first cluck, a gobbler hammered back 75 yards away. Barden and I exchanged wide-eyed looks as we scrambled for cover. The bird was just over a crest in the woods at the field edge, so I anticipated a quick hunt. I yelped softly, and the bird double-gobbled. Man, it was going to be textbook. Read

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